The tender beef cheek surrenders its form at the slightest touch of your fork, hinting at the melt-in-your-mouth tenderness that is forthcoming upon first bite. Make sure to generously swirl each and every piece of meat in the robust red wine sauce, perhaps even smear a little of the buttery smooth mash atop. They try their hardest, but the pearl onions and fresh yuzu compressed sweet pear balls will not distract me from the meaty task at hand.

Taste: 4/5

Oh my 😍😍
Love love Portico!they are underrated!
Disclaimer - this is an older version of the current item they have on the menu, but still similar 😅