You should try this hidden gem at toa payoh area. It is only open for lunch time with a quite long queue. I always enjoy Teochew Porridge. Bring back childhood memories as my mum like to cook Teo chew porridge. It is great that everyone share and enjoy the humble simple looking but delicious dishes! My favourite is the tender Braised Duck. ๐Ÿ˜
Peck Hwan Eating House Porridge
๐Ÿ“75 Lorong 5 Toa Payoh
๐Ÿ“01-13, Singapore 310075
๐Ÿ•›Tuesday to Friday: 12pmย โ€“ย 2pm
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