Any time round the clock, @takagiramen is ready to serve you a warm and hearty bowl of ramen whenever you crave for one.

To serve “Ramen for the Average Singaporean”, @takagiramen prices their offerings affordably, with a bowl of ramen starting from just $6.90 nett!

Here’s what we tried:
🍜𝐁𝐥𝐚𝐜𝐤 𝐓𝐨𝐧𝐤𝐨𝐭𝐬𝐮
This bowl of slow-roasted black garlic tonkotsu ramen is perfect for those who enjoy strong flavours. Served with tender, slow-braised chashu pork slices, crunchy black fungus strips, sweet-braised bamboo shoots, green scallions and blanched silver sprouts.
🍜𝐂𝐡𝐚𝐬𝐡𝐮-𝐦𝐞𝐧
Tender, slow-braised chashu pork slices, marinated in a sweet mirin soy sauce marinade. Generously layered over firm Hakata-style noodles in light and creamy shio-tonkotsu broth. Topped with green scallions and blanched silver sprouts.
🍜𝐌𝐢𝐬𝐨 𝐑𝐚𝐦𝐞𝐧
Infused with a generous amount of umami-packed roasted Hokkaido red miso, topped with sweet corn, firm hand-made noodles, slow-braised chashu pork slices, green scallions and blanched silver sprouts, to bring out a rich and tasty medley of fermented soybean flavours.

As for sides, they offer interesting items such as 𝐓𝐞𝐦𝐩𝐮𝐫𝐚 𝐔𝐝𝐨𝐧, 𝐍𝐨𝐫𝐢 𝐓𝐫𝐮𝐟𝐟𝐥𝐞 𝐍𝐨𝐫𝐢 𝐰 𝐓𝐫𝐮𝐟𝐟𝐥𝐞 𝐌𝐚𝐲𝐨 𝐒𝐚𝐮𝐜𝐞, 𝐄𝐛𝐢 𝐅𝐫𝐲 and 𝐀𝐛𝐚𝐥𝐨𝐧𝐞.

You can also grab a cup of @gongchasgofficial to go with your bowl of ramen!