It should come as no surprise to me that the Thai food at a Thai resort would naturally be at the very least of a certain standard and quality.

The Tee Deck offers alfresco dining by the poolside, showcasing Thai street food and seafood dishes, such as this wholesome steamed barramundi fillet served with a nam jin green chilli garlic lime sauce that added a sweet, spicy and sour kick to the tender morsels of mild-tasting fish.

Taste: 3.5/5

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