Thought the queue during lunchtime would be long but turned out to be not too bad. There are 5 types of obanyaki on the normal menu (original or matcha dough with different fillings) and a double chocolate one that’s available for a limited period only. It is slightly crispy outside and soft inside with yummy filling. As with all Japanese snacks, it’s not cheap ($2.90-$3.50; buy 5 get 1 free) but you are assured that they use quality ingredients. Thoroughly enjoyed my matcha dough with red bean paste and warabi mochi!

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