Despite that the weather was scorching hot, that didn’t stop me from chomping down on the charcoal cooked porridge with mixed meat of minced and sliced pork. Though it might seem like food for the sick, this plain looking bowl actually packs all the flavours from the natural sweetness from the broken rice grains to the freshness of the meat that was sourced from the nearest market.
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✨ Ah Chiang’s Porridge
📍 65 Tiong Poh Road, Singapore 160065
🛵 GrabFood, foodpanda
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