Not exactly access since it is located near the Old Tanjong Pagar Railway Station. But with the opening of the test kitchen, we have another avenue to get these coveted pastries.

Their Kouign Amann ($7) is still my favourite but the Pistachio Escargot ($7) is equally amazing. A harmonious marriage of aromatic pistachio, cranberries and rose petals, the snail-shaped viennoiserie is a perfect addition to your morning coffee.

P.S: Bakes are available at three timings - from 8am, around 10am and 12pm.