By the guys behind The Flying Squirrel comes this cosy Japanese tapas bar cum omakase joint. Squirrelled away (haha) on a second floor shophouse in Telok Ayer (they're right above Park Bench Deli), the classy space serves up amazingly tasty moreish munchies that would go fabulously with their well-curated menu of sake (from $65 a carafe) and whisky (from $19 a glass). The intimate setting and soft lighting make it perfect for a romantic date too. We like that the tapas menu is compact and simple. Settle in by the bar and order the Parmesan Chicken ($10) — the bite-sized pieces of deep-fried karaage are topped generously with shaved parmesan, resulting in an umami bomb in every mouthful. The Soft Shell Crab ($15) and Japanese Calamari ($13) are simple, but hit the spot. For something more substantial, try the rice bowls — both the Bara Chirashi ($25) and Grilled Unagi Rice ($24) are very tasty and generous on the protein.
Avg price: $50 per person with drinks
Photo by Burppler Traveling Noodle