Known for their use of Irish Silver Hill ducks, this eatery churns out roast ducks that are sure to knock your socks off. Go for the savoury, succulent Roasted Duck ($28 for half) served with sour plum sauce. To complement, order their double-boiled Braised Shredded Duck Meat Soup With Tofu (from $9.80) with egg, beancurd, spinach, and spring onions — add a dash of black vinegar for taste!
Photo by Burppler Ivan Teh