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Char Siew Bao (~$3.90) was done suuuuper soft and moist, and the ratio of meat to bao was rly πŸ‘ŒπŸ»πŸ‘ŒπŸ» Meat was generally very lean!!
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Har Gao (~$4.60) and XiaoLongBao (~$3.90): I’m generally v choosey with these and I like those here, not too much skin and enough meat πŸ˜›πŸ˜›

Ig @goodfomood