Feature 4 coffee brewing methods from traditional balancing siphon (pic 4) to French press and aero press.
@coffeebeansg presents special treats for this festive season :.
πMimi Gingerbread House.
Spiced cookies with a novelty twist.
π°$12.9.
π Classic Log cake.
Light vanilla Swiss roll with dark chocolate ganache and finishing with dark chocolate mousse.
π°$39 ( whole 750 g).
πOsmanthus Fruit Cake.
Traditional fruit cake with aromatic of osmanthus.
π°$59 (whole 1.8kg).
For more information, pls visit coffeebean.com.sg..
πThe Coffee Bean and Tea Leaf.
Wisma Atria #02-18.
435 Orchard Road.