Do date nights right at this gorgeous French restaurant set on the 41st floor in Alila Hotel. Expect a breathtaking view, great wine and fantastic food. Build up an appetite with the complimentary bread and housemade kombu butter. Then, enjoy the main event — Whole Chicken (RM192) cooked in a salt crust dough. Keep the meal going with Salmon (RM61) and the josper-grilled Cauliflower (from RM22). For a sweet finish, order the Entier special, Dark Chocolate (RM40), a delicious souffle made with 70 percent single-origin Pahang chocolate.
Photo by Burppler Yap WenYi