Another amazing item in Symmetry's star studded menu of amazing brunch options. The shakshuka is clearly one of the best. The minced lamb balls and merguez are only for lamb lovers as they are so full of flavours but overpowering. Topping it off like icing on the cake, is an onsen egg and a dollop of creamed avocado in the middle of the skillet. What I love is their waffles - I call them "croisffle" as the batter used is that of a croissant dough but set in a waffle maker. The texture allows you to tear up the croisffle and dip them into the shakshuka to soak up all the wonderfully rich flavours!