This sheet of extremely crispy and flaky Roti comes complementary to the King River Prawn that is dressed in Indian XO Sauce (yes, that’s right. I haven’t heard of this one either). But to me, the shining star here is truly the Roti, and that’s why it’s featured as the first photo instead of the prawn. It is so good, I can’t stop thinking about it and I wonder why can’t all Rotis be this perfect? .

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