CHEF'S SMOKED PORK RIBS: Meat is very tender; with smoked BBQ sauce; with house fries that is crispy and not oily..
GUINNESS PIE: Very big piece of crusty puff pastry on top of Guinness beer infused beef stew; beef brisket is tender and well infused with the taste of sauce; with carrots and potatoes; sauce is flavorful and not salty; really love the sauce that is "wiped" clean with the puff pastry..
CARROT SOUP: Soup of the day; carrot soup that is not too creamy; very light carrot taste; with a piece of house beer bread; the bread is fluffy and slight crisp outside..
Overall a satisfactory and filling meal in an Irish pub; 1-for-1 main course for lunch with add-on sides at an affordable price; service is average..
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