Salmon Samurai is truly a godsend around Tanjong Pagar — where else can you find such well-seasoned and fresh cubes of sashimi, alongside bases like brown rice mixed with furikake or soba noodles in sesame sauce at $9.90? Even the one or two token leafy greens that come with every bowl are ensured crisp and fresh. For the amount of effort that this joint forks out to ensure the small details don’t go unnoticed, the prices offered here is a definite steal.