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The chawanmushi has a pleasant subtle truffle aroma to it which we enjoyed, while the Uni tempura was a unique approach to the creamy uni form we usually have. The Uni is wrapped with seaweed before being fried to a light and crispy texture. .
Find out more at https://www.sgfoodonfoot.com/2019/10/uni-gallery-by-oosterbay-plaza.html
UNI Gallery by OosterBay
The Plaza
7500A Beach Road
Singapore 199591
Tel: +65 98388209
Nearest MRT: Nicoll Highway (CC Line)

Opening Hours:
Daily: 1130am - 230pm, 6pm - 10pm

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