I loved the combination of flavours in this seemingly simple looking cheesecake. The cheesecake itself was rich and compact, with subtle nodes of fruity and floral taste. The lychee flavour came stronger in the lychee jelly layer, which was a tad bit sweeter and contained real lychee fruit bits. The crumble base gave a good crunchy finish to the cheesecake, making every bite feel complete. While not the most aesthetically beautiful cake, it’s flavours remain simple yet satisfying. Not to sweet, this checks all the boxes of what makes a cheesecake great, at the same time, adding it’s own take on fruity creativity.