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A break from all the rich foods I have been inhaling of late, JUJU’s vegan frozen dessert bowl was just what I needed ($8.50/ Regular). Hence, with Burpple Beyond, we opted for a vibrant twist of their Dragon and Mango Smoothie Bowls which was on rotation that week. Drizzled with chocolate or a choice of organic peanut butter, each serving came with sliced bananas, blueberries, granola, cacao nibs, mulberries and their house-made chia seed pudding which I was glad to know didn’t contain yogurt (a lovely staff told us that the secret is nut-based milk). Healthy and clean tasting, both flavours had great intensity. The Dragon offering a sweet blend of grapes, watermelon, medjool dates, filtered water and of course red dragonfruit; while the other was a more refreshing mix of mango, passionfruit, apple, lemons as well as dates. Packing on the antioxidants, fibre, vitamins and minerals, the texture was also relatively smooth and thick like most sorbets.

Must try, really like the colours 😍