I ordered their signature Ramen dish - The Volcano Ramen and it comes with minced chicken, a slice or two of chicken cha shu, corn nibblets, bamboo shoots, seaweed, braised egg and of course, the ‘volcano’ chili paste. When you order, they will ask you to choose the spiciness level of the Volcano Ramen with 1 being the lowest and 3 being the highest and most spiciest and OBVIOUSLY, I had to chose Level 3.

My verdict of the ramen? It's actually quite tasty (considering that I've tasted better ramen in the past). The broth is flavourful and the ingredients inside help to enhance the taste. However once you mix the 'volcano' chili paste in, all you could taste is the chili, which can be quite overwhelming for some after a few mouthful.

Personally I don't find the chili paste spicy at all. In the menu, it's written that the paste is made from Red Chilies and Dried Indian Chili Padi. In my head I was like "Huh that's all?" but then again, I guess everyone has differing tastes and differing spicy level tolerance.

Oh, and they don't add any MSG, which is a big plus of course!

Price: $11+