(Invited tasting)
So you can get a taste of Michelin-starred @CarlesAbellánChef’s Barcelonian concept, prepared by Head Chef @carolinchiii and her team. Along with a few other members, she had travelled to Spain, to train with Chef Abellán in Barcelona during the pre-opening phase.

One of the standouts from the meal was the Spanish Tortilla "Mallorcan Style” ($12++). This cute little omelette is something we’d definitely repeat it on a return visit. Creamy-soft in the middle and packed with confit potatoes, caramelised onions and chorizo, it’s also crowned with aioli and chorizo oil for boosted tastiness. A flavourbomb for sure!