This new establishment along Amoy Street opened by the Loco group brings you fast casual Mexican food that’s similar to their sister establishment, Super Loco.

The star is definitely their chicken. The birds are organically fed, antibiotics & hormone free and free range. Each bird is brined for 10 hours, in a secret blend that’s got a splash of agave nectar, then basted with herbs and spices like dried oregano, mustard powder, and achiote, and cooked over flames for an hour. What you get, is wonderfully tender and flavorful meat! Pair it with any of their sauces (extra charges apply for each sauce). Their habenero & mango sauce is recommended and gives a nice citrusy lift. Order their street corn too!

Price: from $9 for a quarter
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