Been here twice already, the decor and vibes are really nice, spacious and clean. Although it’s opened recently the weekend crowds have already begun, and it gets pretty noisy then.

The croissant was quite fluffy and crispy, but didn’t come with any condiments or toppings. Apple strudel was sweet and crispy, not anything too special too though.

Overall I’d come back during non-peak to study, but given the pricing not too often and definitely not during weekends.