Ended the lovely dinner off with one of the recommended desserts, Okinawa Black Sugar Poached Pear ($26). A unique combination of Candied Peach Gum, Red Date Powder and Longan Granita sprinkled on the sweet poached pear. Personally, it was more of an oriental style dessert with the use of nourishing ingredients such as peach gum, red date and longan. The contrast on textures from the granita to chewy peach gum and firm poached pear brightened up the dessert altogether.