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La Brasserie
La Brasserie
80 Collyer Quay, Singapore
Charred Octopus 🐙
Charred Octopus 🐙

Octie tail tasted as good as it looks. Nothing close to rubbery (phew), served alongside some purée and almond flakes

Chubby Cheeks
Chubby Cheeks
Level 8 Burppler · 938 Reviews
Jan 19 at 8:08am
in SEAfood 🦞 🦀 🦐
La Brasserie
La Brasserie
80 Collyer Quay, Singapore
France
Duck Confit 🦆
Charred Octopus 🐙
Lobster roll with truffle fries
Singapore Restaurant Week is back from 5 March to 28 March, and the French restaurant, La Brasserie, located within The Fullerton Bay Hotel is one of the participating restaurants for the event.
Lobster Angel Hair Pasta
2 Course Set Lunch [$42]
2 Course Set Lunch [$42]
Thinking of this Apple Tart with Caramel Ice Cream by Guest Chef Nicolas Reynard at La Brasserie this month.
Salmon Eggs Benedict
Egg Surprise Special
Filet Mignon Rossini
See more food at La Brasserie ›
Chubby Cheeks
SEAfood 🦞 🦀 🦐
Chubby Cheeks
Burnt Ends
Burnt Ends
7 Dempsey Road, Singapore
The Pelican
The Pelican
1 Fullerton Road, Singapore
Town Restaurant
Town Restaurant
1 Fullerton Square, Singapore
JUMBO Seafood (Dempsey Hill)
JUMBO Seafood (Dempsey Hill)
11 Dempsey Road, Singapore
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