After having this several times for lunch over the course of a few weeks, I can safely say this is the best amongst the competition in Boat Quay. Disregarding that it’s a different beast from Yan Kee or the current BK Eating House iteration, this is still superior in terms of preparation and taste.

What you’ll get is a solid bowl of chilli and lard tossed noodles of your choice(mee pok, mee kia or my favourite, mee tai mak), smothered in a blanket of pork mince. The small portion comes with 2 pork balls and 2 succulent wantons, as well as a flavourful bowl of cloudy meat broth, and as a whole, was very satisfying, especially since the noodles don’t clump together in one huge mass like Yan Kee’s.

Taste: 3.5/5

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