So single photo it is.
A popular a HDB zichar chain, their hougang outlet also serves funky offerings like collagen soup mookata. We opted instead for an upgraded Crab in Da Bag Imperial Pot (regular $79.90), which probably was the most anticipated dish of the meal. Having had lots of crab lately, I wouldn't say this would rank within my favourites, mainly because the sauce is a confused mod podge of different sauces (curry, tomato, pepper, chilli) that was neither unpleasant nor gratifying. Price is reasonable enough and you get a bagful of different seafood.

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