Craving for authentic Peranakan food? Look no further than this eatery filled with heritage in Esplanade! Opened by the founders of Guan Hoe Soon, the oldest Nonya restaurant in Singapore, expect classics such as Ayam Buah Keluak ($18.80), Nonya Chap Chye ($12.80), Udang Assam Goreng ($20.80), Babi Pong Tay ($12.80) and more! Don't miss out on their signature Nonya Otah Otah ($8) and Nyonya Ngoh Hiang ($8.80).
Photo by Burppler MichelleLIN T