Finally got around to trying these messy buns which have been all da rage recently!!! To be honest, I don’t understand the hype. Aren’t these just custard buns coated with powdered sugar/cocoa powder?!? Anyway. While the chocolate one tasted like a completely ordinary bun, I was quite taken by the lemon one. Custard was light and fluffy, with the subtlest sweet tinge of lemon. I also liked how these aren’t exactly “buns” - according to the staff, these two flavors have more of a croissant-like exterior, similar to pastry yet not too flaky. If anything, it added to the gigantic mess on my table at the end! 😂

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