The Black Rice (SGD$38.00) - carnaroli rice infused sumptuously with black squid ink giving it a lovely murky taste, slipper lobster flesh and raw clams of the day. Grainy rice was crunchy, seafood were succulent and freshly sweet - this was another dish gobbled up quickly.
![[New post up on blogsite] 👉 click active link in bio to read all about La Ventana's dining experience.](https://burpple.imgix.net/foods/5c7ee6d086b47a481a81501554_original.?w=130&h=130&fit=crop&q=80&auto=format "[New post up on blogsite] 👉 click active link in bio to read all about La Ventana's dining experience.")
