The squid were fried to perfection! So crispy without being oily, and a v clean aftertaste! You don't get that gelatness from food fried with old oil. Also! Love how they grilled the lime v lightly to further accentuate the freshness and tanginess of the lime?!? The sauce was also topped with some fresh salted egg bits so you rly get that TOUCH of salted egg without it being too icky. LOOOVE! 🤯