• Creamy Tom Yum Springy Noodles - Chicken (S$1.30++)
The springy noodles is actually maggie mee but I don’t find it springy, it was soft but not soggy kind. The creamy Tom Yum soup was not bad, a hint of spicy but not sour enough. There are 2 pieces of fried wanton skin, each bite was crunchy.

• Pathumthani Rice Noodle - Chicken (S$1.30++)
The soup base is made from sweet dark soya sauce and various spices and herbs. It does have a bit of herbal taste. My personal choice will be rice noodle.

Although each bow is priced at S$1.30++, the portion is really too little. I know boat noodles is small portion but this is really one mouth and gone kind.