The Guanaja 70% flourless chocolate cake was full of chocolatey goodness - it looked so good we forgot to take a picture before we tucked in (hence the little bite at the corner). Chocolate fans will love this.

What stole the show was the rum and coffee mousse - the light mousse went excellently with the heavy chocolate cake.

We visited the cafe at about 1pm on a Sunday and it was quite packed! Do come early to avoid long waiting times. The dining time here is an hour long, which was slightly short but understandable - there was a long line waiting outside when we left.