The daily caffeine search around our area is like treasure hunting ✨ Another gem we found was @maupassant_cafe, which serves tea cakes like madalenes & canelés alongside coffee & tea!

Their espresso based coffee is a triple ristretto 😱 but I opted for a hand drip Ethiopia Koke Honey (W4,500) instead!

With honey processed beans, the sweetness could be tasted with every mouthful, with a lingering honey taste at the end, making it extremely easy to drink.

Alternatively, if black coffee is not your cup of joe, you can opt for Latte Honey Vanilla (W4,000) which contains no sugar as well as they use natural honey to sweeten up your coffee!