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All kinds of roasty, earthy-sweetness, it really doesn’t get any better than this!

Enveloped in a fluffy, pillowy-soft cocoa sponge, @dairyandcream’s latest creation pairs velvety hojicha cream and smooth nutty kinako chantilly with bits of hojicha jelly.

Preferring this over the previous fuwa fuwa rolls, I really enjoyed the added texture from the jelly as well as the refined and well-rounded taste of the tea flavoured cream. The design too was kept simple and cute, making it such a joy to consume. So can’t wait to get my hands on another roll in the next launch! And it was so good that even my picky parents inhaled their slices in minutes and gave their stamp of approval.