For our second (and #burpplebeyond "free") savoury bagel, we had their signature eggsplode bagel.

You can never go wrong with smashed eggs mixed with creamy mayonnaise and savoury cheese and finished with furikake, stuffed in a savoury sesame bagel.

The eggsplode bagel was good but did not wow me. I felt that the flavours could have been stronger, richer and creamier (e.g. Hello Arigato's really good tamago sando). To be honest, I feel that a decent home chef could replicate this at home (and at a lower price point).

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