Tucked at the 2nd floor, HKK is a speakeasy by Zouk Group, located away from the buzz and bustle of Clarke Quay.

Just like its moniker, Chikin Tsukune is basically charcoal grilled meatballs. Chicken tsukune usually varies from shop to shop, since the recipe for making it is by using up chicken scraps that might otherwise go to waste. Here, the meatballs were pretty huge and arrived super glossy, where its soaked in Sansho Tare that spots a thick viscosity and sweet caramelised flavour. My only qualm were the soft bones mixed in the meatball - it does give it a slight crunch to change up the texture but I personally do not like soft bones.