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Fatty Cheong has opened up a new noodle stall right at the back of ABC Hawker Center, and for five bucks, you too could get a plate of sapid shui gao (soup wonton) hor fun.

While the shui gaos aren’t the best as the skin is too thick, it’s still quite quaint in its own right. Due to the generosity of Fatty Cheong (who I’m gonna go out on a limb and assume is the owner), those shui gaos are pretty plump and sensationally superb. The hor fun is done al dente, and the standard issue chili is rather redolent and spicy. Of course, Fatty Cheong’s sinfully stellar char siew makes everything better.

Hey, if you liked the noodles at the OG stall, you’re gonna love this one.

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