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Hong Sheng Restaurant
Hong Sheng Restaurant
203 Toa Payoh North, Singapore
Pork Rib King
Pork Rib King

Yummy pork rib king! The flavour is just nice and the meat is tender. Be prepared for a 30 mins wait though!

ni eats
ni eats
Level 9 Burppler · 1673 Reviews
Mar 20, 2014
in Awesome Food
Hong Sheng Restaurant
Hong Sheng Restaurant
203 Toa Payoh North, Singapore
Outstanding Har Cheong Gai
[Braddell] I like the hor fun ($8) here but it’s strangely inconsistent—the times I’ve bought it home to eat, it’s always been imbued with a nice smokiness, yet when I eat it there the wok hei is almost non-existent and the gravy lacks flavour.
Probably not as crowded as during its heyday but this neighbourhood Tze Char is still a popular place, perhaps amongst its regulars.
Sliced Fish Wan Tan Hor
Tasty Tzi Char
#Lovely #dinner #treat by @acuriousbulbul and @dithwoo's #parents!
Har Jeong Gai.
排骨王 Pork Ribs 🐷 love these in any form - Chinese or Western - small pieces, big slices or even in pulled shreds 😋 @igsg #igsg #singapore #singaporefood #singaporeeats #hawkerfood #sgfoodie #sgfood #foodsg #foodpornasia #burpple #setheats @sgfoodie #zichar #porkribs
虾酱鸡 aka Har Cheong Gai aka Prawn Paste Chicken - been craving for some deep fried goodies so this is perfect for tonight's dinner with the mother hen @igsg #igsg #singapore #singaporefood #singaporeeats #hawkerfood #sgfoodie #sgfood #foodsg #foodpornasia #burpple #setheats @sgfoodie #zichar #harcheonggai #prawnpastechicken
The prawn paste chicken (虾酱鸡) here is very crispy and juicy!
Pork ribs 排骨王 taste pretty average , seafood hor fun (background) have the smokiness taste but lacking in flavour.
#stirfried #bittergourd #slicedfish #blackbean #sauce #dinner #chinesecuisine #popular #tzichar #hongsheng #sgfood #singapore #yummy #delicious #foodporn #foodstagram #foodie #food #foodgloriousfood #foodlover #icapturefood #instafood #ilovefood #foodblogger #nofilter
See more food at Hong Sheng Restaurant ›
ni eats
Awesome Food
ni eats
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