Back at Ergon for a quick bite. Decided to try the pastrami on toast this time - another of their best selling toast items. A toasted slice of sourdough loaded with a sweet pepper spread, slices of pastrami and salami and topped with 2 fried eggs. Really tasty but sits on the slightly greasiest side from all the meat oils. I think the octopus on hummus is still my fave.

Also pinched a bite of the apaki smoked pork + feta cream cheese (in the background) and I loved the cheese!

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