[MEDIA] A traditional Italian appetiser, Beef Carpaccio [$15] is vibrantly coloured and perfect for indulging on a languid weekend. Thinly-sliced beef tenderloin is garnished with watercress and yuzu wasabi to make a richly flavoured communal dish. Plus points for the smattering of purple and yellow flowers petals that add colour to it!

🚇: Somerset
💵: $20 - $30

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