It's my second time eating here, and this was a much better experience than my first! Ramen on a rainy day is a decision that could never go wrong, and today's meal was extremely satisfying 🤤

🍜 Ajitama-Uma Ramen ($14.90)
📌 9/10
🖍 The noodles were nice and firm, and the broth was extremely mouth-watering. I like that the soup isn't boiling hot, so the noodles aren't overcooked and soggy by the time I reach the end of the bowl. Rather, the soup is served at comforting warmth that doesn't burn my tongue, allowing me to appreciate the depth of the thick soup. The Cha-Shu was also really good, with a good meat-to-fat ratio. It was soft to the bite, and well flavoured. I found it to be a improvement from my first time here, where the pork belly was tough and bland. The egg was also cooked perfectly this time, with a gorgeous golden runny yolk. Bamboo shoots also added a lovely crunch to the meal.

🍗 Combo Set C ($4.90)
📌 9/10
🖍 Not pictured is the chicken karaage combo i added to my meal! Available from 11am-5pm, there are four different combos to choose from, featuring various sides and a cup of green tea. The karaage was nice and crispy without being too greasy, and was marinated really well.

🥓 Diced Pork Chashu ($0.00)
📌 9/10
🖍 A limited time offer I got using Jpassport, and it was a lot more than I expected. The chashu is really soft, almost a melt in your mouth experience. I polished off the plate really quickly because of how well done the sauce was!