$13.00
A highly raved location for ramen, Marutama Ra-men's thin noodles and thick and flavorful chicken broth has attracted a huge sea of people. They give a generous portion of seaweed and spring onions, plus the char siew slice was rather big as well! Add on $1.50 for the Ajitsuke Tamago (half-boiled seasoned egg) which definitely won't disappoint. A runny yolk and a soft outerior, the Ajitsuke Tamago is one of the best eggs that I've ever eaten with my ramen.
Be sure to head over early as there are long lines during peak periods!

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