Freshly Baked Cheese Tart ($9.50 including tea/coffee) - Did not try this in Tokyo, so I thought it would be worth the try in since it is available in Singapore.

Unfortunately it was pretty underwhelming in the sense that I have already had better Japanese cheese tarts. That said, it is not a bad dessert. The mousse-like filling is light and could have more cheese taste, though the apricot jam adds a nice touch of sweetness. The crust is pretty firm and tough to break and I do wish that it was a bit more crumbly.