This was served in tasting portions; I understand the regular portion sizes are larger.
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The Pita (SGD $3) was soft and fluffy, with a spongy texture that picks up the dips easily, and has natural bready sweet flavour.
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The Fried Mantou (SGD $3) is crisp on the outside, spongy on the inside, with a deep bready savoury flavour.
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Loved the delicious Grilled Sweet Butter Corn (SGD $3), the corn kernels being juicy with smoky vegetal grainy sweet flavour.
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The Hummus (SGD $3) was excellent too, with its creamy grainy texture and deep earthy sweet savoury flavour.
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The Guacamole (SGD $3) was creamy and thick, with bright vegetal sweet flavour.
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Invited tasting.
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The Parlour Mirage
More details in profile & blog

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