This new joint at Amoy Street Food Centre has only one dish on its menu — Wagyu Roast Beef Donburi ($10), so we are assured that all the effort has been put into making it amazing. In Burpple Tastemaker Russell Leong's words, "the beef is lightly salted and roasted to a majestic medium rare, each slice of bovine was a delight to devour". And how generous are they with the slices! Burpple Tastemaker Fiona Ting counted at least six to seven large slices, topped with creamy yoghurt sauce and a sous-vide egg, and sitting atop a bed of white rice. For this standard of cooking, the price is most definitely right.
Avg Price: $10 per person
Photo by Burpple Tastemaker Russell Leong