Egg Florentine, portobello mushroom, wilted spinach, avocado, poached egg, tomatoes, chive hollandaise, toast.

Corn Fritters, pan fried corn Fritters, sweet tomato salsa, hummus, guacamole, poached egg, baby spinach tossed in yuzu vinaigrette.

The golden crispy corn fritters is sweet and juicy, pairing with the salsa with hint of acidic to balance out the flavor.