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Hidden in a clubhouse in Damansara Perdana is this swanky 60-seater restaurant dishing out delicious Western and Asian delights. We hear the owners are also fresh produce suppliers, so you can expect top-tier ingredients. Come with your makan buddies and tuck into a slab of Iberico Ribs (RM170) that’s good for sharing. Note that this dish requires pre-ordering a day in advance. Other yummy offerings include the Pan Seared Iberico Gyoza (RM23) served with a tangy and spicy dipping sauce and Japanese Oyster Omelette (RM29) with amazingly plump oysters. For a sweet finish, the silky and creamy Lemongrass Panna Cotta With Mango and Coconut (RM18) is a delicious flavour bomb of sweet and sour.

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