Mother’s day might be over but I believe we are in agreement that there's nothing quite like mom's cooking. Thus from now till Sunday (19 May 2019), savour authentic Southern Italian homestyle favourites prepared by Mrs. Maria Matera Carbotti - "Mamma Ria" - mother of Restaurant Manager Andreano Carbotti at Waterfall Ristorante Italiano.

The special a la carte menu available during lunch and dinner features 3 heart-warming pasta dishes. And my favourite was the Orecchiette pasta with fresh homemade pork sausage, mushroom, broccoli and shredded Parmesan ($35++). Food for the soul, the plate was a simple medley of ingredients that provided a delectable yet clean-tasting punch with loads of textures within. I just loved how the savouriness, earthiness and sweetness of the individual elements came together perfectly.

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