Love the ambience and vibes of this cafe. They offer coffee samples which is really helpful for deciding which brew to get. We fell in love with Kayon (4.5 ⭐️) which used Ethiopian beans. It had a rich dark chocolate cherry aroma perfumed with refreshing grape and blueberry. The sample cup was perfectly extracted such that it was smooth and easy to drink without any sharp acidity or bitterness. In contrast, we were disappointed with our pourover (3 ⭐️) order that used Colombia Gaitana beans. It tasted under-extracted and overly sour. The unique notes of sugar cane, fresh figs, and mandarin orange that piqued our interest were no where to be found. But that didn’t stop us from purchasing a coffee bag home 😂.

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